Support food safety, maintain hygiene standards and protect the customer experience with pest management and hygiene programmes tailored for F&B environments.
LBS Group brings pest management, hygiene and environmental solutions together through one coordinated service team. We work around production schedules, food-handling requirements and site priorities, with clear reporting and practical recommendations to support cleaner, safer and better-managed operations.
F&B outlets operate in fast-moving environments where food, moisture, waste and customer traffic can create ongoing pest and hygiene challenges. If not managed properly, these issues can affect food safety, customer experience and compliance.
Pests and poor hygiene conditions can expose ingredients, preparation areas and food-contact surfaces to contamination risks.
Visible pests, odours or poor hygiene can quickly affect customer confidence, online reviews and the reputation of an outlet.
Recurring pest activity, grease build-up or incomplete service records can create non-conformities during hygiene inspections and internal audits.
Food waste, grease traps, drains and refuse areas can create odours and conditions that attract pests when not properly managed.
Every service below is scoped specifically for food & beverage — not a generic description.
Industry-ready solutionTargeted pest prevention, control and monitoring for homes and businesses.
Our technicians assess pest risks, apply suitable control methods and provide ongoing monitoring and reporting to help protect people, property and day-to-day operations.
Industry-ready solutionProfessional hygiene support for customer-facing, shared and operational spaces.
From washrooms and kitchens to periodic deep cleaning, our hygiene solutions help businesses maintain cleaner, better-managed environments through planned service programmes.
Industry-ready solutionProfessional scenting solutions for more welcoming indoor environments.
We provide tailored scenting programmes with suitable diffuser placement, fragrance selection and ongoing servicing to support a consistent atmosphere across your space.
Industry-ready solutionIndoor air-care solutions for cleaner and more comfortable shared spaces.
Our air purification solutions complement ventilation and routine hygiene by helping businesses manage indoor air quality across occupied and customer-facing environments.
Industry-ready solutionPractical hygiene products and consumables for everyday premises management.
From dispensers and sanitary products to tissue supplies, our hygiene products help businesses keep essential facilities stocked, presentable and ready for daily use.
LBS Group continues to develop and adopt new technologies that improve visibility, responsiveness and service efficiency. From connected monitoring to smart control devices, our innovation roadmap is focused on practical solutions that support better-managed environments.
A connected rodent-management system combining activity sensors, smart traps and frequency-based deterrent devices to help detect rodent activity, respond to incidents and monitor trends over time.
Smart Infrared SensorsContinuous activity tracking
Smart Rodent TrapsReal-time notifications
Frequency-Based RepellentMore efficient operations
Activity Trends & Digital ReportingClear data for better decisions
A structured service process planned around trading hours, food-handling activities and site priorities, with clear reporting at every stage.
We inspect kitchens, dining areas, storage zones, drains, waste points and other key areas to identify pest and hygiene risks.
Findings are mapped by activity level, access points and hygiene risk so the most important areas can be addressed first.
We recommend suitable pest management and hygiene actions based on your outlet layout, operating hours and service needs.
Our team carries out the planned service, monitors recurring activity and adjusts controls based on site conditions and trends.
Service findings, actions and recommendations are recorded clearly to support management reviews, corrective actions and hygiene readiness.
Yes. We schedule visits around your operating hours to avoid disrupting service.
No. We use food-safe methods and targeted placement away from food and contact surfaces.
Yes. We provide consistent programmes and reporting across all your branches.
Yes. Service records and trend reports support inspections and licensing checks.
Most F&B outlets benefit from weekly or fortnightly monitoring.
Tell us what your premises need and our team will recommend the appropriate pest management or hygiene solution.
